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Jingisukan Cuts of lamb or mutton and greens are cooked at the desk on the domed metallic grill. Served with dipping sauces, it is a scrumptious, communal variety of dining. The dish's identify refers to Genghis Khan, as the Japanese considered lamb was a favorite of Mongolian soldiers.ฤดูกาลที่ควรไป：หน้าหน